Twice-Baked · Small-Batch Roasted

Biscotti & Coffee,

FROM DAWN TO NIGHT

Twice-baked biscotti and small-batch coffee, made with intention. A flavor for every moment of the day.

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Why ALBANOTTE

MADE WITH INTENTION

Twice-baked biscotti and small-batch coffee — made the way we'd want them ourselves.

100%

Hand-Baked & Bagged

Small-Batch

Roasted Coffee

$40+

Free Shipping

Italian

Through & Through

Two Ways In

PICK YOUR MOMENT

BISCOTTI The HeroBISCOTTIFour flavors, twice-baked, made for dunking.Shop Biscotti → COFFEE The RitualCOFFEESmall-batch, roasted to order.Shop Coffee →

Baked Fresh in Small Batches

ITALIAN-STYLE
BISCOTTI

Twice-baked the traditional way — once to bake, once to crisp — then hand-baked and hand-bagged in small batches in New Jersey. Four flavors plus a quarterly members-only release.

Hand-baked — Hand-bagged — Made for dunking

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Originale

Classic almond, the way it started. Toasted almonds in a crisp, twice-baked crumb — clean, nutty, endlessly dunkable.

Dopo Cena

Espresso and chocolate chip. Dark and grown-up, made for the last cup of the night.

Tentazione

Cocoa and toasted hazelnut. Rich and a little indulgent — for when no one's counting.

Smeraldo

Sicilian pistachio. Buttery, faintly sweet, unmistakably green. Our newest.

Member Exclusives

Rotating seasonal flavors, members first. Limited runs you won't find on the shelf.

The Membership

BISCOTTI LOVER

$99 / year

For the ones who always come back for another bag. Join once, and the jar stays full all year.

What you get

  • The Nut Trio at sign-up — Originale, Tentazione & Smeraldo ($54 value)
  • $5 in account credit every month ($60/year)
  • 5% off every order
  • Free shipping, always — no minimum

$99 in. $114 back, year one.

Become a Biscotti Lover

Our Story

ITALIAN ROOTS. AMERICAN HUSTLE.

ALBANOTTE was built on a simple belief: the things you love should be made with intention, never carelessly. Our biscotti are twice-baked the traditional way — hand-baked and hand-bagged in small batches in New Jersey, where Italian-American roots run deep. We roast a small specialty coffee lineup to go with them.

The name means "from dawn to night." A flavor for every moment of the Italian day.